With the peak tourist season approaching, which will begin in November to March of next year, Sancti Spíritus is preparing to welcome a greater number of guests to its facilities17 / 10 / 2025
He is a young 35-year-old from Trinidad, Cuba, addicted to the general culinary philosophy from an early age, who chose to work as a chef at the Meliá Trinidad Peninsula Hotel since its founding15 / 10 / 2025
With the peak tourist season approaching, which will begin in November until March of next year, Santi Spíritus is preparing to welcome a greater number of guests to its facilities07 / 10 / 2025
To really get to know Cuba you need more than just staying in a hotel, you need to complete your stay with visits to local places, know the folklore and customs, live the music and dances, taste its dishes and typical drinks, explore the history, nature and cultural places, practice sports and outdoor activities and visiting its restaurants and bars outside the hotels14 / 09 / 2025
Reiner Rendón Fernández was barely 20 years old when he entered the tourism industry. He witnessed the birth of most of the hotel facilities in the province of Sancti Spíritus30 / 08 / 2025
Bordering the hill of the watchtower that guards Trinidad de Cuba, the Hotel Mystique La Popa rises elegantly and majestically. High comfort, excellent service, and a unique view of the old city below, along with the sunset on the distant horizon of the Caribbean Sea, make its guests feel privileged19 / 08 / 2025
The Meliá Trinidad Peninsula hotel, a five-star establishment located on María Aguilar beach, on the coast of the Caribbean Museum City, relies on a very young and professional staff for the quality of its exclusive service12 / 08 / 2025
White sands, turquoise waters and green palm trees are a composition of perfect colors. The beaches of Cuba show that this paradise is not imagined nor just a promise. It’s there, in some cases close to the city, in the Sea of the Antilles01 / 07 / 2025
The growth and consolidation of the Provincial System of Protected Areas, with a total of 13, confirms the quality of the spiritual environmental work carried out in the protection of biodiversity02 / 06 / 2025
The young Bartender Miguel Zayas González, the only one from Sancti Spíritus who practices the acrobatic cocktail bar, was the protagonist of one of the two alauros that this central province deserved in the 43 edition of the International Tourism Fair (Fitcuba 2025)23 / 05 / 2025
